Thursday, February 03, 2011

Week 5 - Friday, 1/28 through Thursday, 2/3

Friday, 1/28 - Broiled Salmon with Cauliflower Puree - COMPLETE - LTH loved the salmon!
Saturday, 1/29 - I was out of town so LTH and MTH ordered pizza
Sunday, 1/30 - balsamic chicken with carrots and turnips cooked in marsala
Monday, 1/31 - leftover balsamic chicken with carrots and turnips cooked in marsala
Tuesday, 2/1 - bulgar pilaf with broken vermicelli and pureed parsnips
Wednesday, 2/2 - leftover pilaf and pureed parsnips
Thursday, 2/3 - hashbrowns with onions and cheese with pureed carrots

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