Friday, March 25, 2011

Meals Week 12: Friday, 3/18 through Thursday, 3/24

Friday, 3/18 - grilled housemade sausages from Whole Foods in Portuguese rolls and steamed carrots
Verdict: easy and tasty - we were having a St. Patrick's Day Brunch the next morning and I didn't want to spend too much time on dinner.


Saturday, 3/19 - living room picnic of cheese, crackers and fruit
Verdict: these were leftovers from our brunch that morning.  MTH had gone to the DC United home opener.  LTH and I had fun with a picnic on his Thomas quilt in the living room


Sunday, 3/20 - monkey bread pizza
Verdict: LTH loved this meal.  I will post the recipe soon and move these comments and the pictures below to that posting.  The main things I'd change the next time I make it are: cut the dough smaller and use more sauce.  Some other ideas I have for future savory monkey bread: Mexican monkey bread using corn meal in the dough along with cumin, chili powder, taco sauce and cheddar cheese.


Monday, 3/21 - leftover monkey bread pizza

Tuesday, 3/22 - Stovetop Macaroni and Cheese and Steamed Carrots
Verdict: As said before, like all small children, LTH loves this meal.


Wednesday, 3/23 - leftover mac and cheese, carrots and baked sweet potato

Thursday, 3/24 - Carrot Tofu Pot Stickers, Apple and Sweet Potato Fries
Verdict: These were the pot stickers that I froze a week or so ago.  They are perfect from the freezer!

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